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Saturday, May 19, 2012

Grandma Driscoll's Potato Salad


Cube potatoes
Chopped onion
Salt and pepper

Sliced hard-boiled eggs on top
(Can also add celery, cubed cucumber, and/or radishes)

Boil potatoes (but don't over-boil them!)

Make dressing in a separate boil:
Mayonnaise
Chili sauce (Russian dressing instead, if you can find it)
Touch of lemon juice

Then mix dressing with potatoes

Mix in a little bit of Thousand Island dressing if there's some left after a couple days.

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