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Saturday, April 16, 2011

Salsa Chicken

Cook Time: 35 minutes

Total Time: 35 minutes

Ingredients:

  • 4 each skinless boneless chicken breast
  • 1 Tbs Southwest Seasoning (taco packet if not available)
  • 1 tsp chipotle seasoning
  • 2 cups salsa or pico de gallo
  • 1/4 cup sour cream

Preparation:

  • Place chicken breasts in a lightly greased shallow baking dish
  • season with the seasonings. 
  • Pour the salsa over the chicken; bake at 350° for 35 to 45 minutes, or until chicken is tender. 
  • When ready to serve, remove the chicken from the casserole, stir sour cream into salsa, then return chicken. 
  • Serve sour cream chicken and sauce with warm tortillas and Spanish rice.
This chicken breast recipe serves 4.

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